Nolan Seafoods are actively recruiting filleters – both experienced and trainee – to aid with increased volumes, required to satisfy growing customer demands. This will a permanent, full-time role, based at our Aberdeen site on Craigshaw Drive.

Key duties will include:

• Fillet the relevant raw material as required by the Company to meet customer and legal standards.
• Maintain food hygiene standards as required by law.
• Use equipment such as knives and blade correctly – following the Company’s knife and blade control documents.
• Ensure products meet the desired specifications as set by each customer.
• Ensure traceability is maintained throughout the production process.
• Complete any relevant paperwork in accordance with Company requirements.
• Maintain PPE and utensils given to the required standard.
• Maintain knowledge of HACCP, basic food hygiene and GMP (after initial training).
• Understand and practise the requirements for different trims and cuts.
• Maximise yield requirements for different cuts and species.
• Handle fish correctly with due care and in accordance with instruction.
• Carry out all lifting tasks in line with instruction and Manual Handling Instruction.
• Maintenance and proper usage of equipment used for movement of materials.
• Hours of work, salary and benefits package will be discussed at interview

To apply, please collect an application form from Nolan Seafoods Reception or email a CV to This email address is being protected from spambots. You need JavaScript enabled to view it.